Fear the Frankenfish: Beneath the Gills of the Genetically Engineered Salmon
There’s a genetically altered fish in the works that’s quick-developing, nutritious, and cheap with no negative health or environmental impacts. But is it too good to be true?
Read more on GOOD→ 

Fear the Frankenfish: Beneath the Gills of the Genetically Engineered Salmon

There’s a genetically altered fish in the works that’s quick-developing, nutritious, and cheap with no negative health or environmental impacts. But is it too good to be true?

Read more on GOOD 

38 notes

  1. lifepiledonlife reblogged this from good and added:
    Sticking to Wild Alaskan Salmon, thank you very much.
  2. hungry-forchange reblogged this from good
  3. hitokakera reblogged this from good
  4. climbinglyell reblogged this from good
  5. bona-fide-realist reblogged this from good
  6. kimosabe reblogged this from good and added:
    all food scares me these days… i dont know what to eat. seriously, i feel like me and my chicken (who lays my huevos…i...
  7. jennlevo reblogged this from good
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  9. good posted this

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